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www.restaurantbusinessonline.com
TGI Fridays plans major expansion in Asia
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Starbucks reveals plans for $450M in store upgrades and faster U.S. …
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IHOP puts customization front and center with new Choice menu
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McDonald’s is toughening its franchise ownership standards
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Sizzler aims for a renaissance by unabashedly embracing its past
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White Castle says a recent court decision could cost the chain $17B
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Pizza Hut makes grab for the ‘party of one’ diner with new Melts
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Celebrity chef Maneet Chauhan faces backlash after closing her ...
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Inside the new Starbucks Reserve in NYC’s Empire State Building
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Behind Cava Group’s conversion of Zoe’s Kitchen restaurants
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Chuck E. Cheese launches family-focused LankyBox virtual brand
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Tom’s Watch Bar raises $30M to open more ‘super sports bars’
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Burger King dusts off an old jingle and reveals a new tagline
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Chili's has a dress code and 9 other takeaways from the CR…
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Subway expands beyond sandwiches with 3 new soups
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E. coli outbreak linked to McDonald's restaurants in 1…
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Burger King scares up some serious heat with the Ghost Pepper Whopper
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Restaurants' push for more innovation is making operations …
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In the U.S., tipping has a complex and controversial history
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Boston Market is down to 27 restaurants
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TGI Fridays unveils 3-course meal deal as value wars continue
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Dine-in customers rank food quality a top priority when choosing a ...
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Max Wetzel named CEO of Carl's Jr., Hardee's parent
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STK parent One Group completes acquisition of Benihana for $365M
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Rubio's is being sold to its lender
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McDonald's, Wendy's and Burger King make their case with non-budget diners
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Swig gets new majority owner in Utah’s Larry H. Miller Co.
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Amid ongoing sales slide, Starbucks faces a ‘moment of truth’
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Amazon launches small-format grocery concept, featuring gra…
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Customers shift away from fast food, but they are flocking to delivery
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Starbird reinvents its chicken sandwich lineup with bold flavors and ...
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Chili’s new happy hour scores deals during NFL and college football games
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SBA releases $83M in additional RRF aid
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Qdoba is betting on franchising to double its unit count
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Reinventing a Global Beverage Brand: Chatim…
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